Buffalo Mozzarella is a fresh pasta filata cheese made exclusively with Buffalo Milk from our integrated and circular supply chain. Juicy and with a delicious flavor, it is a true work of art made by our Casari masters, according to a centuries-old tradition. The hand-cutting of spun curd is undoubtedly a unique element for this type of product. Manual processing allows the flavor of Buffalo Mozzarella to emerge intensely, exalting the taste of Buffalo Milk. Ideal if eaten naked and raw, every bite of this delicacy will send the taste buds into ecstasy.
Storage: Store in the refrigerator between 0/+8°C. Once opened, consume within 24 hours.
Buffalo mozzarella 1x1kg
Mozzarella di Bufala is a fresh pasta filata cheese made exclusively with Buffalo milk from our integrated and circular supply chain. Juicy, nutritious and delicious, it is a true work of art made by hand by our Casari masters.
Ingredients: pasteurized buffalo milk, natural graft whey (contains milk), salt, rennet. Origin of milk: Egypt. Allergens: Milk and/or derivatives (including lactose).
| Energy | 1325kJ/325Kcal |
|---|---|
| Proteins | 22g |
| Fat | 34g |
| Carbohydrates | 0,7g of which sugars 0,7g |
| Salt | 0,80g |
